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Come in and join us for dinner at The Pizzeria on Norman or pick-up a delicious woodfire pizza from our extensive menu to take home and share with your family.
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(03) 9787 3391
Open today: 04:30pm - 09:30pm
46 Norman ave , Frankstonsouth, VIC
(03) 9787 3391
Open today 04:30pm - 09:30pm
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Hot/Mild Option
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Hot Chilli Option
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Any Classic Pizza
Sml Hawaiian
Napoli base, shaved leg ham, pineapple with mozzarella
Sml Capricciosa
Napoli base, shaved leg ham, mushroom, kalamata olives with mozzarella
Sml Barbeque Chicken
Napoli base, fresh oven-roasted chicken breast fillets, Smokey BBQ sauce with mozzarella (optional pineapple or shrimp prawn)
Sml House Special
Napoli base, shaved leg ham, salami, green capsicum, mushroom, kalamata olives, anchovy, shrimp prawn, pineapple with mozzarella
Sml Pepperoni
Napoli base, salami (hot or mild) optional chilli with mozzarella
Sml Napolitano
Napoli base, kalamata olives, anchovy with mozzarella
Sml Mexican
Napoli base, hot salami, green capsicum, onion, jalapenos with mozzarella (optional hot hot chilli)
Sml Vegetarian
Napoli base, mushroom, green capsicum, onion, kalamata olives with mozzarella & a touch of basil & oregano
Sml Sicilian
Napoli base, calabrese salami, green capsicum, mushroom, onion, kalamata olives, mozzarella & a touch of basil & oregano
$9.90
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Any Pasta
Bolognese
Slow-cooked beef and pork mince in a rich tomato sauce
Carbonara
Crispy Smokey bacon, spring onion, fresh egg and cream sauce
Beef Ragu
12-hr slow-cooked beef from wood fire oven with garlic, tomato, green peas, herbs, red wine to taste and parmesan
Lasagna Al Forno
In-house pasta layered with rich meat topped with bechamel sauce & mozzarella baked in a terracotta dish in wood fire oven
Gnocchi Bake
In-house handmade potato gnocchi with chorizo, garlic, mild salami, roasted capsicum, napoli sauce and parmesan cheese
Ortolana Vegetarian Pasta
Woodfire roasted red capsicum, zucchini, mushroom, semi-sundried tomato, red onion and Napoli sauce
Risotto Di Pollo
Slow-cooked traditional Italian Carnaroli rice with wood fire oven roasted chicken breast, mushrooms and parmesan
Risotto Pumpkin & Walnut
Slow-cooked traditional Italian Carnaroli rice with roasted pumpkin, red onion, crushed walnut
$9.90
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Bundaberg Flavour
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The original idea for The Pizzeria was born out of our love of food and passion for entertaining.
Little did we know that when we constructed a wood fire oven in the backyard at home, this would set off a chain of events that started with ‘Wood Fire Friday’ and ended up with us opening our restaurant, The Pizzeria.
‘Wood Fire Friday’ quickly became a family tradition and for many years my wife Fi and our beautiful daughter Bella would invite all our neighbours and friends over on a Friday night. We’d cook pizzas at home, sharing laughs, good food and indulging in the company of great friends.
When the opportunity came to secure a shop close to home, we couldn’t resist the opportunity to turn our passion into a business and The Pizzeria On Norman was born. Since the day we opened The Pizzeria’s doors, we’ve never looked back.
Fi has an accounting background, which is really handy when you’re running a family business and had stopped working full time when Bella was born.
Before that Fi worked as a florist and her skills as a talented decorator are on display for all who visit The Pizzeria. All agree her special touch has made for a contemporary, yet comfortable dining experience.
Anyone who has visited The Pizzeria when Fi is working knows what a great host she is and without her none of this would have been possible.
Before we took the plunge and opened The Pizzeria, I had been in real estate for more than 14 years and believe me this taught me a thing or two about customer service. But my love for food, cooking and pizza’s won over and now it’s fantastic that I can share this passion with everyone who walks through the door of our family’s restaurant, The Pizzeria.
We hope to see you soon!
Contact Us
46 Norman ave , Frankstonsouth, VIC
(03) 9787 3391
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